suzy's legendary fudge

Ingredients:

500g chocolate - dark/milk/white
1 cup condensed milk
30g butter
3 teaspoons instant coffee/any liqueur
marshmallows (optional)

Method:

1. Chuck it all into a small saucepan and cook, stirring over very low heat until the mixture is smooth (you may want to melt the chocolate in a bowl in a pan full of boiled water - you do not want to overcook the chocolate).

2. Pour into an aluminium foil-lined 20cm square tin and refrigerate for 2 hours or until set.

3. Cut into squares.

4. Win friends.